Shrimp and Grits Recipe

Ingredients

* Shrimp
* 1 stick - butter
* 1 tube - Kraft Garlic Cheese
* 3 - eggs, beaten
* 1/2 cup - milk
* 1 cup - sour cream

Directions

Cook 1 cup of quick (not instant) Grits following the directions on the package. After the grits are cooked add rest of ingredients. Stir together and pour into an oblong dish and sprinkle corn flakes over the top. Cook in a pre-heated oven at 350 degrees for 45 minutes to an hour.

Take one pound of peeled shrimp and saute with garlic in butter until the shrimp are pink. Do not overcook.

After the grits are ready the shrimp can be added to the mix or served on the side.