Sausage Fried Grits Recipe

Ingredients

* Basic Grits
* Sausage
* Egg

Directions

Prepare basic grits and set aside. Cook some sausage, breaking it up into small pieces. Drain the fat and stir the sausage into the grits. Beat an egg and add it to the grits mixture. Pour into a loaf pan and put it in the refrigerator until firm. Turn out the grits and prepare as fried grits.